“ The restaurant is lovely, very big and it was decorated beautifully with flowers, which may be for Valentine’s Day. All the little details are great, from the table presentation to even how the present the bill with a fortune cookie in a little chest. The staff were also fantastic. Very polite, welcoming and attentive. The food was delicious! I had the Lemon chicken and it was well cooked, not greasy, and very tasty. I highly recommend this restaurant and hope to visit again soon. ”

“ We came here for the first time yesterday. It was great, cocktails were 2 gor 12, we had the Vegan options (vegetarian me u, but most if vegan) we had the Crispy Veg Pork, Hot n Sour soup, Sweetcorn soup, Vege Noodles, Vege Fish, Deep fried Tofu, vege Gyoza, spring rolls and a chocolateand raspberry dessert. Everything was delish! Will definitely go back again! ”

“ We had a wonderful experience at this Chinese restaurant! The food was absolutely delicious, full of authentic flavors and beautifully presented. Especially for the “golden sand chicken rings”. The service was top-notch—friendly, attentive, and efficient. The environment was clean, comfortable, and tastefully decorated, creating a relaxing dining atmosphere. Highly recommended for anyone looking to enjoy great Chinese cuisine! ”

“ Absolutely delicious food, lovely service, and such a warm, welcoming atmosphere. A wonderful dining experience from start to finish! ”

“ Firstly, the atmosphere is incredible. It's stunningly beautiful inside and well presented, even the napkins are made into beautiful shapes. Next, the staff are extremely friendly and always happy to have a chat. They understand their customers very well and can recommend the perfect dishes for anyone. Finally onto the food... We started off with two different types of soup, a chicken and sweetcorn soup (my favourite) and a hot and sour soup. The sweetcorn soup was perfect, very thick and warming. The hot and sour soup is a must try if you're going here, as it's perfectly spicy but at the same time so flavorful and filling. It's tangy and tasty and for me, my favourite dish I tried here. We then ordered a dim sum platter, which came with a variety of gyozas and dumplings. Everything tasted very good, but the stand out dish was the soup dumplings, which just popped and burst deliciousness into your mouth. Along with those, we had the quarter crispy duck with pancakes and the crispy pork bites. The duck was amazingly cooked and very crispy, the sides went well with it to make perfect pancake wraps. The crispy pork was also great, and it came with a nice chilli dip. It was chewy and salty and seasoned and is a definite must have. It may not be for everyone, but I enjoyed it. Finally, we ordered some ice cream mochi for dessert, which tasted fruity and fun. The mango sorbet was soft and smooth, not to my taste, but it was very delicious none the less. The chocolate had bits of crispy in it which added some good texture in the ice cream. My favourite though was the berry ice cream, which was tangy and just very refreshing after a big meal. I usually try and get mochi wherever I go, but it really stood out here as interesting and beautiful. I'll be coming back very soon, and I think everyone else should too! ”

“ An amazing find! Lovely food with absolutely wonderful staff. They made sure that my sisters birthday was very special! Will definitely be back and would recommend to everyone. We went as a group of 6 but I would also recommend it to couples or larger groups. Thank you! ”

“ Went here for my birthday wasn't our first choice. We were not disappointed had a lovely meal here. Food was amazing and service was great. I highly recommend going if you have not already been. ”

“ Had dinner here with 3 persons. Ordered 8 dishes. That night was cold and raining. The restaurant was thoughtful as they prepared a heater at the entrance. Service was good. Gave suggestion to us. Food quality is good for Chinese style in Swindon. Environment is also spacious. Pricing is normal. The fortune cookies they offered made a good ending for the dinner. ”